Monday, September 7, 2009

Sweet Cooked Rice

SWEET COOKED RICE


1 cup uncooked rice

4 cups water

6 tablespoons powdered milk

1⁄2–3⁄4 cup sugar

1⁄8 teaspoon salt

Combine rice and 2 cups of

water. Bring to boil; lower heat;

simmer 15 minutes, covered. Turn

off heat; let stand 30 minutes to

steam. Add remaining water and

other ingredients. Bring to boil

and cook until it starts to thicken,

stirring constantly. Rice will thicken

more as it cools. Makes 3 cups.
* All Is Safely Gatherd In- Food Storage Recipe

No comments:

Post a Comment